Nick joined the Doherty team in February 2015 as a Server and then became a Bartender. He was promoted the Supervisor in 2017 and then began MIT in 2018. Nick’s passion for the restaurant industry started while he was studying Business Administration at The College of New Jersey and working in restaurants.

Nick is dedicated to solving problems and producing immediate results. He has excellent work ethic, passion for service, and a “whatever it takes” attitude. Nick is known for his ability to build positive connections with guests and staff.

Please join us in congratulating Nick on his promotion to Senior Manager! We wish him continued success!